Savoy cabbage can be used in a variety of recipes.
Green salad with tuna. It has the same flavor and appearance as regular cabbage when cooked but retains a firm texture which is desired in some recipes. Savoy cabbage is distinctive looking with pretty ruffled leaves. A member of the brassica family savoy cabbage is a popular and versatile vegetable. The leaves should be tightly packed together and the overall cabbage should feel heavy for their size.
Cabbage vt. Savoy cabbages are at their peak from october through to february. Savoy cabbages should have deep green crisp outer leaves becoming lighter towards the core. Savoy cabbagesavoy cabbagesavoy cabbage savoy n.
Savoy cabbage music made using instruments such as synthesizers electronic keyboards and electronic drums often containing samples small pieces of recorded sound. Place savoy cabbage in a pot cover with cold water and bring to a boil. Squeeze savoy cabbage as dry as possible with your hands. 1 savoy cabbage 2 pounds halved cored and cut crosswise into 1 inch strips thick ribs removed 1 tablespoon butter cut into small pieces coarse salt and freshly ground pepper directions instructions checklist.
It pairs well with red wine apples spices horseradish and meat. With its deep green colour full flavour and robust crinkled leaves it valiantly holds its own in any hearty dish. Savoy cabbage at its best a great accompaniment to any meal particularly the christmas turkey or part of your hogmanay meal 26 mins easy advertisement savoy cabbage with almonds 5 ratings 42 out of 5 star rating a super healthy 25 mins. Cook for 1 minute remove from heat and drain.
Savoy cabbage does not turn into mush when cooked. You can use it in any recipe that calls for green cabbage or try it in one of these tried and true recipes.